Food & Beverage Area Supervisor- Starting at $16.00 per hour
Company: Six Flags Darien Lake
Location: Darien Center
Posted on: May 3, 2024
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Job Description:
JOB PURPOSE: Responsible for all operational aspects of all food
and beverage units in their respective area.
KEY DUTIES AND RESPONSIBILITIES
Communicate with the Food and Beverage Manager on all aspects of
the Food and Beverage Department.
Assist Food and Beverage Attendants and Unit Leads in all phases of
stand operation.
Opening areas are to make sure all stands are ready to operate at
the proper opening times.
Closing areas are to make sure all stands are properly shut down,
equipment is turned off and all paper work is completed correctly
and turned in to its appropriate place.
Be aware of all equipment failures and malfunctions and report to
Food and Beverage Manager
Responsible for seeing that all team members are in proper uniforms
and meet the park grooming codes.
Maintain budget boundaries.
Help maintain a quality and portion control standard on all food
items.
Ensure proper PPE is worn at all times.
Ensure temperature logs are being filled out every two hours.
Work on continuously training and coaching all team members.
Must be available to work all shifts whether they are morning,
afternoon, or evening hours and be available to work Monday through
Sunday.
Responsible for monitoring equipment and facilities to ensure
proper maintenance.
Practice safety methods, and techniques to ensure work areas are
safe. Eliminate unsafe physical conditions, equipment, and machine
hazards, and other risks in human and operational performance which
may cause injury to persons, damage to property, or cause other
losses.
Follow and enforce all Six Flags Darien Lake, state, and federal
labor laws and policies and procedures.
Maintain sanitation, cleanliness, safety and food standards in
compliance with health department, legal and company
standards/guidelines, and ensure adherence by all team members
Responsible for making sure all team members comply with the
company values and are completing our mission.
Ensure that any team member that is injured reports the injury to
First Aid immediately.
QUALIFICATIONS AND REQUIREMENTS
Supervisory experience
Guest focused
Team player
Good communication skills
Trustworthy
Goal oriented
Self-starter
Knowledge of NYS Labor Laws
OTHER FUNCTIONS:
Any and all other duties that are assigned or necessary in order to
support the IPS Department and the park as a whole. While this job
description is intended to be an accurate reflection of the
requirements of the job, management reserves the right to add or
remove duties when circumstances (e.g., emergencies, changes in
workload, rush jobs, staff levels, or technical developments)
dictate.
PHYSICAL DEMANDS:
The physical demands described here are representative of those
that must be met by a team member to successfully perform the
essential functions of this job. Reasonable accommodations may be
made to enable individuals with disabilities to perform the
essential functions.
Must be able to sit and/stand/and walk for long periods of time
throughout the day.
Must be able to work outdoors at various times throughout the
year.
Requires manual and bi-manual dexterity, fine and gross motor
skills, hand/eye coordination, near vision, hearing and speech.
Requires occasional kneeling and bending.
Requires occasional walking, reaching above shoulder, pushing and
pulling.
Requires occasional lifts and carries up to 60 pounds.
Requires occasional carries up to 100 pounds with the assistance of
a two wheel hand truck.
Work environment: While performing the duties of this job, the
employee is exposed to weather conditions prevalent at the time.
This position requires occasional work in or around wetness,
confined spaces-cramped quarters, heights, noise,
detergents/chemicals, mechanical hazards, moving objects,
fumes/odors, dust, mists, gases, or vibrations. The noise level is
generally moderate.
EQUAL OPPORTUNITY EMPLOYER
SIX FLAGS DARIEN LAKE THEME PARK RESORT IS A DRUG FREE
WORKPLACE
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Keywords: Six Flags Darien Lake, Irondequoit , Food & Beverage Area Supervisor- Starting at $16.00 per hour, Hospitality & Tourism , Darien Center, New York
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